Cheezy Artichoke Dip

from the kitchen of narimasu19

1 jar marinated artichoke hearts slightly drained

1/4 cup real mayonaise

1/2 cup parmesan cheese grated

1 cup shredded mozzarella or provalone cheese

 

Chop artichokes and mix with mayonase and parmesan cheese. Spread on small microwavable platter. Top with shredded mozzarella or provalone. Microwave until heated through and cheese is bubbly. Serve with Triscuits.


Posted in Appetizers

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